It's once again time to stop and recognize the good things in life. In the name of positivity, here is the fourth post in my series, “The Best Feelings.”
Picture Post Part Nine: Begrudgingly Welcoming Fall
I thought that the Sierras could put off fall and winter for little bit longer considering that winter took FOREVER to leave during this year’s "spring." But, apparently, that’s not the case. So, fine fall. You win.
The Best Feelings: Part II
Sometimes, it’s nice just to stop and to recognize the good things in life. So, in the name of positivity, here is the second post in my new series, “The Best Feelings.”
The Baked Good that Says It All: Our Friend, the Cupcake
Cupcakes are funny—they can express both commiseration and joy. I’m not sure if other baked goods have that unique attribute. For example, I feel like a pie is always to celebrate, a cheesecake is either something simply to complete a meal with or something that dulls the sharp edge of a broken heart, and a cookie is for a reward. Although, that last one may be because I’ve been hanging out with my dog too much . . . .
Captain, We’re Taking on Water: Saving Your GPA from a Bad Grade
I’ve seen quite a few posts lately where students are panicking about their GPAs because they got a bad test score. You want to know a secret? You do not have to get an “A” on every test and assignment in order to achieve a 4.0 GPA. It’s absolutely possible to save your overall grade from a poor test score or bad assignment grade. Here’s how to do it.